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Fall Memories
If there is one thing that this year has taught us, it is the value of quality time with those most important to us. At Aprons & Smocks, we value the time spent with loved ones and the memories that we make with them. During this autumn season, we invite you to join us in becoming more intentional in making memories with those you hold most dear.
Wearing and Washing Cloth Masks
How can you use a cloth mask? A cloth face mask is useful for situations where social distancing is a challenge. Wearing a cloth mask helps protect others from your germs. When you find yourself in a tight space, or in an area where it’s hard to be six-feet apart, a cloth mask can be helpful. […]
Where to Buy Face Masks Online Right Now
Many states are urging their residents to wear face mask or cover when they leave home. Several states, including Connecticut, Hawaii, Illinois, Maryland, New Jersey, New York, Pennsylvania, and Rhode Island are requiring a mask or face covering when residents must leave their home or report to work for essential operations. The guidance is especially […]
5 Expert Tips for Spring-Cleaning Your Restaurant Establishment
Spring cleaning is not just for households. It’s that yearly deep-clean concept that applies to every establishment and goes beyond just dusting the nooks and crannies. In establishments as health and safety oriented as restaurants, this yearly tradition is especially necessary.
Best Practices for Cleaning Crews During COVID-19
Work has not paused for many cleaning crews, who must still upkeep essential facilities like healthcare buildings, assisted living centers, grocery stores, or other such establishments.
Safety & Attire for At-Risk Service Industries During COVID-19
In the face of the coronavirus pandemic, news reports remind us daily of workers struggling within the healthcare system, under-supplied and under-staffed. But what about those who too often go unnoticed?
Sending Restaurant Purchase Orders to Suppliers
Successful restaurants receive dozens of deliveries per year, allocating 28% – 35% of their costs to food products in their inventory. Since restaurant owners need to place orders with suppliers constantly, having an efficient purchase order process can be a gamechanger for your restaurant management.
Restaurateur’s Guide to Developing a Brand for Your Eatery
Now that you have successfully set up your new restaurant, all that’s left is getting it out there! Perhaps you do not have your own marketing team yet, and that’s fine. We will give you some tips on how to approach branding, marketing and growing your restaurant.
4 Tips for Establishing a Smooth Restaurant Workflow
Restaurants are some of the most complex and labor-intensive businesses in the country. Customers expect good food and timely service. In order to provide that, restaurant owners and managers need to implement a mandatory workflow protocol for their staff.
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